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Fish has forever been touted as a healthy food, however once it involves today’s farmed salmon, specialists say that description couldn’t be clear of the reality.
According to Dr. Joseph Mercola, “Today’s fisheries area unit long-faced with a spread of severe issues, from overfishing to chemical pollution and change from virulent exposures.”
Farmed salmon has been tested to be 5 times a lot of virulent than the other food tested. In fact, Norwegian environmental activist Kurt Oddekalv claims that today’s farmed salmon is one in all the foremost virulent foods within the world, adding that the farming of salmon is “a disaster each for the setting and for human health.”
“I don’t suggest pregnant ladies, youngsters or children eat farmed salmon. it’s unsure in each the number of poisons salmon contain, and the way these medication have an effect on youngsters, adolescents, and pregnant ladies,” said Dr. Anne-Lise Birch Monsen, a life scientist at the University of urban center in Scandinavian country.
She adds that the contaminants detected in farmed salmon have a negative result on brain development, area unitrelated to syndrome, which they have an effect on alternative organ systems within the body’s system and metabolism.
Additionally, in line with Living historically, feeding over one meal of farm-raised salmon during a month will increase your risk of developing cancer within the future because of the cancer-causing chemicals and high levels of dioxins it contains. It’s conjointly same to produce your body with higher levels of inflammation that ends up in severaldiseases together with cancer, diabetes, arthritis, arteria illness, and Alzheimer’s.
Now, over ever, it’s unbelievably necessary to not solely be aware of what we tend to eat, however to understandwherever precisely it comes from and what it contains. Our health — and lives — rely upon it.
