Introduction Scientists have discovered significant concentrations of microplastics in human testicular tissues, raising concerns about …
Read More »PhD scholarship in Promoting Functionality of Cheese Powder without the Use of Additives
The National Food Institute (DTU Food) at the Technical University of Denmark invites applications for a position as Ph.D. student in the Research Group for Food Production Engineering. In our research, we use food processing in creating a sustainable and effective food production, optimizing resource consumption, utilizing side streams and developing technologies …
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